US Code - Title 21: FOOD AND DRUGS

Search US Code - Title 21: FOOD AND DRUGS

  • Chapter 1 ADULTERATED OR MISBRANDED FOODS OR DRUGS
  • Chapter 2 TEAS
  • Chapter 3 FILLED MILK
  • Chapter 4 ANIMALS, MEATS, AND MEAT AND DAIRY PRODUCTS
  • Chapter 5 VIRUSES, SERUMS, TOXINS, ANTITOXINS, AND ANALOGOUS PRODUCTS
  • Chapter 5A BUREAU OF NARCOTICS
  • Chapter 6 NARCOTIC DRUGS -EXEC- EXECUTIVE ORDER NO. 10302 Ex. Ord. No. 10302, Nov. 5, 1951, 16 F.R. 11257, formerly set out as a note preceding section 171, which established the Interdepartmental Committee on Narcotics, was revoked by Ex. Ord. No. 11529, Apr. 24, 1970, 35 F.R. 6697.
  • Chapter 7 PRACTICE OF PHARMACY AND SALE OF POISONS IN CONSULAR DISTRICTS IN CHINA
  • Chapter 8 NARCOTIC FARMS
  • Chapter 9 FEDERAL FOOD, DRUG, AND COSMETIC ACT
  • Chapter 10 POULTRY AND POULTRY PRODUCTS INSPECTION
  • Chapter 11 MANUFACTURE OF NARCOTIC DRUGS
  • Chapter 12 MEAT INSPECTION
  • Chapter 13 DRUG ABUSE PREVENTION AND CONTROL
  • Chapter 14 ALCOHOL AND DRUG ABUSE EDUCATIONAL PROGRAMS AND ACTIVITIES
  • Chapter 15 EGG PRODUCTS INSPECTION
  • Chapter 16 DRUG ABUSE PREVENTION, TREATMENT, AND REHABILITATION
  • Chapter 17 NATIONAL DRUG ENFORCEMENT POLICY
  • Chapter 18 PRESIDENT'S MEDIA COMMISSION ON ALCOHOL AND DRUG ABUSE PREVENTION
  • Chapter 19 PESTICIDE MONITORING IMPROVEMENTS
  • Chapter 20 NATIONAL DRUG CONTROL PROGRAM
  • Chapter 21 BIOMATERIALS ACCESS ASSURANCE
  • Chapter 22 NATIONAL DRUG CONTROL POLICY
  • Chapter 23 NATIONAL YOUTH ANTI-DRUG MEDIA CAMPAIGN
  • Chapter 24 INTERNATIONAL NARCOTICS TRAFFICKING
  • Chapter 25 MISCELLANEOUS ANTI-DRUG ABUSE PROVISIONS
  • Chapter 26 FOOD SAFETY
  • Chapter 27 FOOD SAFETY MODERNIZATION