Notes on 21 U.S.C. § 454 : US Code - Notes

Search Notes on 21 U.S.C. § 454 : US Code - Notes

(Pub. L. 85-172, Sec. 5, Aug. 28, 1957, 71 Stat. 443; Pub. L. 90-
492, Sec. 5, Aug. 18, 1968, 82 Stat. 796; Pub. L. 98-487, Sec. 2,
Oct. 17, 1984, 98 Stat. 2264; Pub. L. 103-437, Sec. 8(1), Nov. 2,
1994, 108 Stat. 4588.)
REFERENCES IN TEXT
Section 470 of this title, referred to in subsec. (c)(4), was
omitted from the Code.
CODIFICATION
In par. (c)(1), (4), "August 18, 1968" substituted for "enactment
of the Wholesome Poultry Products Act".
AMENDMENTS
1994 - Subsec. (c)(4). Pub. L. 103-437 substituted "Agriculture,
Nutrition, and Forestry" for "Agriculture and Forestry".
1984 - Par. (c)(2). Pub. L. 98-487 inserted provisions relating
to operations conducted at a restaurant central kitchen facility.
1968 - Pub. L. 90-492 substituted provisions authorizing the
Secretary to cooperate with the appropriate state agency in the
development and administration of state poultry product inspection
programs in those states having mandatory poultry product
inspection laws and those states having laws at least equal to the
provisions of section 460 of this title, provisions authorizing
planning, technical and financial assistance and the appointment of
advisory committees, provisions designating the appropriate state
agency with which the Secretary may cooperate, provisions
authorizing the Secretary to designate states as subject to the
regulatory provisions of this chapter when the requirements of the
specified section have not been complied with or when the specified
intrastate activities are present, provisions exempting from the
requirements of this chapter operations of the types traditionally
and usually conducted at retail stores and restaurants, provisions
authorizing the Secretary to terminate the aforementioned
designation of states as subject to the regulatory provisions of
this chapter, and provisions authorizing the Secretary to review
the operations in nondesignated states and make an annual report
thereon, for provisions authorizing the Secretary, upon application
by any appropriate state or local official or agency or by any
appropriate local poultry industry group and after public hearing,
to designate major consuming areas as subject to the regulatory
provisions of this chapter where the Secretary finds that poultry
or poultry products are handled or consumed in such volume as to
affect, burden or obstruct the movement of inspected poultry
products in interstate commerce.
EFFECTIVE DATE OF 1968 AMENDMENT
Amendment by Pub. L. 90-492 effective Aug. 18, 1968, see section
20 of Pub. L. 90-492, set out as a note under section 451 of this
title.
(!1) See References in Text note below.
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Federal and State cooperation in development and administration of State poultry product inspection programs

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